butternut squash soup (+)

What makes this soup even better??


Simple. White beans, chopped red pepper and creme fraiche. (I really wanted to add some crab too, but I’m going to hold out until I make my own soup!)


Now this soup was mighty delish all on its own but I thought I could doctor it up a bit and I will admit I was very excited for this lunch!

It went from this….


to this…


to this hot mess…


This ended up being so satisfying (thank you beans) and I loved the crunch of the pepper and the pillow of heaven the creme fraiche addition.

Had I eaten this at home instead of work, I probably would have added a little spice to add yet another dimension or perhaps some caramelized onions… 😉



Filed under cheese, eating local, great meals, in season, product review, Recipes, Uncategorized, vegetables

3 responses to “butternut squash soup (+)

  1. Mo

    Love your ideas for additions. I will give it a try when it cools down here. I have that soup in my pantry.

  2. Molly

    mmm looks soo good! My favorite kind of Creme Fraiche too 😉

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s